Pacific Poke

Michael and Dong – two best friends, with a passion for food, people, and entrepreneurship had their first taste of poke while on a business trip to California. Their first taste of this traditional Hawaiian dish opened their eyes, and their tastebuds, to a world of possibilities. It was there that the goal of creating a chef-driven, healthy, quick-serve restaurant focussed on elevating traditional poke was born.

Our fresh and innovative West Coast poke takes the traditional Hawaiian dish and elevates it, using products and ingredients that are found close to home.

Chef Inspired bowls provide consumers with amazing flavourful profiles that are perfect for someone new to the dish, while our build-your-own model allows for ultimate customization for those who know what they want!

Fresh & Innovative!

The Cali

Inspired by the California Roll our Cali Bowl is brimming with spicy salmon, crab & shrimp, avocado nori, pickled red onions, seaweed salad and topped with spicy mayo. Order now!

 

The Veggie (V)

Dig into marinated tofu, oyster mushrooms, avocado nori, ginger jicama, red beets & basil, seaweed salad, pickled red onions, all topped with a sesame miso dressing. Order now!

 

Hawaiian Shrimp Bowl

Shrimply the best! This delicious bowl is loaded with succulent garlic shrimp, sweet mango, creamy avocado nori, mouth watering cucumber kimchi and pickled red onions. Order now!